An Autumnful of Chestnuts: Cake&Bake Show Exhibition Piece, Chestnut Three Ways, In Honour of Foraging

“The ultimate victory in competition is derived from the inner satisfaction of knowing that you have done your best and that you have gotten the most out of what you had to give.” Howard Cosell   Chestnut Sponge Piecaken 120g sugar 4 eggs 200g sour cream cinnamon 125g) chestnut flour 1 1/2 tsps baking powder […]